Crown Malabar Onam Sadhya 2.7Kg (Serves upto 3 People)

Experience the rich and vibrant flavors of Kerala with Crown Malabar's Onam Sadhya, thoughtfully curated for three people. This traditional feast celebrates the grandeur of Onam with an array of dishes that showcase the region’s culinary excellence. 

Menu Highlights: 

Avial: A creamy, coconut-based vegetable medley, enriched with a subtle blend of curry leaves and yogurt. 
Thoran: A delicious stir-fry of finely chopped vegetables like cabbage or beans, sautéed with grated coconut and spices. 
Olan: A delicate curry made with ash gourd and black-eyed peas in a coconut milk base, seasoned with a hint of ginger. 
Kalan: A tangy and spiced curry featuring yogurt and raw banana or yam, balanced with a touch of turmeric and mustard seeds. 
Pachadi: A refreshing cucumber and yogurt salad with a mild sweetness and a touch of tempering. 
Pickles: A selection of traditional Kerala pickles, adding a zesty contrast to the meal. 
Banana Chips: Crispy and golden, these chips offer a delightful crunch and hint of spice. 
Payasam: A sweet, creamy dessert, typically made with rice or vermicelli and flavored with cardamom, raisins, and cashews. 
Accompaniments: 

Papadam: Crisp and thin wafers, perfect for adding a crunchy texture to your meal. 
Pachadi: A cooling yogurt-based side dish, typically made with fruits like pineapple or mango. 
Each dish is prepared with authentic ingredients and traditional techniques, ensuring a truly memorable Onam Sadhya experience. Enjoy this delightful feast with family or friends, celebrating the essence of Kerala’s festive spirit.